Illinois Bids > Bid Detail

Description DOC-LAW-WEEKLY FRESH PRODUCE-AS

Agency: State Government of Illinois
Level of Government: State & Local
Category:
  • 89 - Subsistence (Food)
Opps ID: NBD14067561613239730
Posted Date: Jun 2, 2023
Due Date: Jun 8, 2023
Solicitation No: Bid Solicitation # 23-426DOC-LAWRE-B-37340
Source: https://www.bidbuy.illinois.go...

Header Information

Bid Number:
23-426DOC-LAWRE-B-37340
Description:
DOC-LAW-WEEKLY FRESH PRODUCE-AS
Bid Opening Date:
06/08/2023 12:00:00 PM
Purchaser:
Linda Ludwig
Organization:
DOC - Corrections
Department:
LAWRENCECC426 - Lawrence Correctional Center
Location:
BG001 - Lawrence Correctional Center
Fiscal Year:
23
Type Code:
95 - Small Purchase
Allow Electronic Quote:
Yes

Alternate Id:

Required Date:
06/02/2023

Available Date
:
06/02/2023 09:33:59 AM
Info Contact: Bid Type:
OPEN
Informal Bid Flag:

No
Purchase Method:
Open Market
Pre Bid Conference:
Bulletin Desc:
Lawrence CC is intending to procure fresh produce for our Dietary.
Ship-to Address:
Business Office/Procurement
10940 Lawrence Road
Sumner, IL 62466
US
Email: linda.ludwig@illinois.gov
Phone: (618)936-2064
FAX: (618)936-2842
Bill-to Address:
Business Office/Procurement
10940 Lawrence Road
Sumner, IL 62466
US
Email: linda.ludwig@illinois.gov
Phone: (618)936-2064
FAX: (618)936-2842
Print Format:
Bid Print New

File Attachments:
Notice Electronic Submission Only~78.pdf
Standard Terms and Conditions v.20.1_46~96.pdf
Weekly Produce Bid~58.pdf
BOA-Weekly Fresh Produce~58.docx

Form Attachments:
Required Quote Attachments

SPO Name:

Andrew Hennig

Is this a Small Business Set Aside Procurement?:

No

Is there a BEP/VBP Participation Goal? :

No

Link to Original Contract :
Item Information
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Item # 6:

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SALAD, TOSSED, 2-10 pound poly bags, 5149-369-3000


NIGP Code:
390-84
Vegetables, Fresh

Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost

15.0




CRT - Crate














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Item # 11:

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390

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84

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CARROTS, U.S. #1 Jumbo, 5" minimum length, 5149-369-1510


NIGP Code:
390-84
Vegetables, Fresh

Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost

50.0




LB - US Pound














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Item # 12:

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390

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84

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POTATOES, Must State (U.S. #1), 100 count per 50# case, 5149-369-2710

NIGP Code:
390-84
Vegetables, Fresh

Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost

10.0




CRT - Crate














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Item # 13:

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390

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84

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CELERY, U.S. #1 Pascal, 2-3 dozen per crate, 5149-369-1610

NIGP Code:
390-84
Vegetables, Fresh

Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost

3.0




CRT - Crate














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Item # 14:

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390

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84

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CABBAGE, Green U.S. #1, 2 lb. minimum, 5149-369-1410

NIGP Code:
390-84
Vegetables, Fresh

Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost

200.0




LB - US Pound














Manufacturer:

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